Recipes

Italian Lemon Orzo with Tomatoes and Peas

Orzo Pasta Salad

Ingredients:

-1 box of orzo
-1 bag of frozen peas
-1 container of tomatoes (cherry or grape)
-sea salt
-pepper
-oregano
-olive oil
-lemon juice

Directions:

Start by slicing half of the container of tomatoes in half and set to the side.

Boil the orzo in a pot seasoned with sea salt and a tbsp of olive oil. Once the orzo is cooked, drain the water and place the pasta in a large bowl.  Add peas, halved tomatoes, sea salt, pepper, and oregano to taste and stir.  Slowly add in olive oil and lemon juice to taste and stir.

*this dish can be served hot or cold.

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POSTED BY ARRON

Arron Sain is most recognized for making healthy changes simple by the creation of the Insainly Fit Meals.

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